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(as of Apr 23, 2025 23:34:02 UTC – Details)
Say goodbye to thumbprints in your flour and hello to raise easy around the kitchen with lodge 8.5 x 4.5 inch raw loaf pan. Prepared in the US with iron and oil, the naturally experienced baking surface of the lof pan will not bend, bend, or taunt at high temperatures. Even the heating of raw iron helps you to get the right crust and get pieces of well defined edge. Use this pav pan to help bake panoramic compositions in the kitchen. It provides retention for excellent heat delivery and coherent, even baking. Experienced and ready to use. It is easy to make homemade ripe goods and causroll with our experienced raw iron bakeware collection that rival your favorite bakery and restaurant. Each piece is a design in our raw iron beckware that is easy to catch, lift and move forward about the kitchen. Made in America with iron and oil, use lodge bakeware for generations of baking fun.
Your new Go-to Loof PAN: Lodge Cast Iron Loof PAN is the perfect kitchen to home cooks and bakers. This cast iron loaf pan is designed with iron and oil in the US, its naturally experienced cooking surface creates an easy-relief and improves with use.
Experienced Cookware: Seasoning is only ripe oil in iron, which gives it a natural, easy-proven finish and helps prevent your pan from rusting. All raw iron cookware pre-seasons with 100% natural vegetable oil: No synthetic coatings or chemicals. The more you use the lodge, the more seasoning you get!
War? Do not panic! It is not broken: When your pan comes, you can see a place that looks like a rust. It is only oil that is not completely carbonated. The spot will disappear with regular use and care. If you notice that the rust bus refines to the affected area with steel wool, wash with warm water, dry, and rub with vegetable oil.
War -long cooking versatility: Our raw iron bakeware has unique heat retention that also gives you an edge from cooking every time to use your beckware. The cast iron is slow to heat cookware, but retains the heat for a long time and will not give dent, taunt or twist, which makes it ideal for cooking delicious, shared moments. These delicious moments are inserted to last.
Family owned: Lodge is more than just one business; This is a family. The Lodge Family founded the company in 1896, and they still own it. From environmental responsibility to community development, their heads and hearts lie in the US. Lodge products are made in the United States with non-wheel, PFOA and PTFE free material.
Customers say
Customers find this cast iron pan makes perfect loaves, particularly good for sourdough sandwich loaves, with excellent build quality that should last a lifetime. The pan is easy to clean with a quick wipe and dry, and customers appreciate that the bread pops right out without sticking. While some customers find it the perfect size for smaller loaves, others note it’s smaller than regular bread pans. Customers consider it good value for money.
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